Perssons is a lovely restaurant with a lot of warmth and love in an unbeatable environment where the sea meets the land. They serve classic summer dishes as well as more innovative fine dishes.
The focus is on fresh produce from the local area, genuine, well-prepared food and a familiar service with the sea as the backdrop.
The fish is bought daily at the fish shop just a stone's throw away, the vegetables come from local farmers and the meat from farms in Bohuslän.
Olgas is a neighbourhood restaurant with a strong focus on excellent dishes from local produce in a cozy environment with pleasant music. The restaurant draws a lot of inspiration from Italy, Spain and France, both for its cuisine and wine selection.
Local seafood restaurant